Kondov Ecoproduction Ltd
Kondov Ecoproduction Ltd

Harmony Of Tradition And Advanced Technologies

About Us

Kondov Ecoproduction Ltd. is a family-owned enterprise from Bulgaria founded in 1991. Our main facility is located in a picturesque and ecologically preserved zone in the Balkan mountain in Central Bulgaria.

We produce and offer on the international markets a wide range of milk products, basing ourselves on the best practices and centuries-old traditions in cheese-making in Bulgaria. We successfully implement the experience of our partners too - for more than a decade we have been developing modern production lines of soft, semi-hard and hard cheese of the types of Gouda, Curd/Cream Cheese, etc.
All materials that we use are subject to strict daily controls that maintain the traditional recipes of our products and ensure their best quality.


Our business is the production and placement of premium quality traditional Bulgarian and European milk products that are prized in salads, eaten in various snacks, or added to Mediterranean-style dishes. Our products include:
   -   Brined white cheese from sheep milk, from goat milk and from cow milk
   -   Semi-hard yellow Kashkaval cheese from sheep milk and from cow milk
   -   Semi-hard butter cheese and Gouda from goat milk and from sheep milk
   -   Fresh cream cheese from goat milk, from sheep milk and from cow milk (in industrial and retail packaging): plain or with garlic, herbs or oregano
   -   Fresh spreadable cheese from goat milk, from sheep milk and from cow milk: plain or with garlic, herbs or oregano
   -   Goat milk butter

We export more than 90% of our finished products to international distributors.

European markets

We are currently present on the European markets in Germany, France, The Netherlands, Sweden, Romania, Greece, Belgium, Austria and the UK. 

Partners worldwide

We have been exporting to the US since 1993. Outside of the EU, we have also partners in Australia, New Zealand, Kuwait and other countries

Bulgarian market

The production output designated for the Bulgarian market has increased steadily, with the main focus put on organic cheese.

View All
Organic Products
Conventional Products
  • Lloyd`s Register LRQA

    Certificate of approval according IFS food version 6

  • Certified according to EC regulation No 889/2008 and EC Regulation No 834/2007
    Certified according to USDA / NOP
    BG–BIO-07, EU Agriculture